Association of α-Dicarbonyls and Advanced Glycation End Products with Insulin Resistance in Non-Diabetic Young Subjects: A Case-Control Study

Association of α-Dicarbonyls and Advanced Glycation End Products with Insulin Resistance in Non-Diabetic Young Subjects: A Case-Control Study

α-Dicarbonyls and advanced glycation end products (AGEs) may contribute to the pathogenesis of insulin resistance by a variety of mechanisms. To investigate whether young insulin-resistant subjects present markers of increased dicarbonyl stress, we determined serum α-dicarbonyls-methylglyoxal, glyox...

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Bibliographic Details
Main Authors: Melinda Csongová, Jean L. J. M. Scheijen, Marjo P. H. van de Waarenburg, Radana Gurecká, Ivana Koborová, Tamás Tábi, Éva Szökö, Casper G. Schalkwijk, Katarína Šebeková
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Nutrients
Subjects:
advanced glycation end products
α-dicarbonyls
D-lactate
cardiometabolic risk
insulin resistance
sex differences
Online Access:https://www.mdpi.com/2072-6643/14/22/4929

Internet

https://www.mdpi.com/2072-6643/14/22/4929

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