Genetic resources and selected conservation methods of tomato
Tomato is one of the most popular vegetable crops. However, over time, the species has suffered a strong genetic diversity reduction and domestication bottlenecking. This growing trend is known as the genetic erosion. The human intervention on the genetic erosion intensification is high and has seve...
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2018-06-01
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Series: | Journal of Applied Botany and Food Quality |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/9276 |