Fabrication of Functional Bioelastomer for Food Packaging from Aronia (<i>Aronia melanocarpa</i>) Juice Processing By-Products

Fabrication of Functional Bioelastomer for Food Packaging from Aronia (<i>Aronia melanocarpa</i>) Juice Processing By-Products

Carbon-neutral and eco-friendly biomass-based processes are recognized as a frontier technology for sustainable development. In particular, biopolymers are expected to replace petrochemical-based films that are widely used in food packaging. In this study, the fabrication conditions of functional (a...

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Bibliographic Details
Main Authors: Kang Hyun Lee, Youngsang Chun, Ye Won Jang, Soo Kweon Lee, Hyeong Ryeol Kim, Ju Hun Lee, Seung Wook Kim, Chulhwan Park, Hah Young Yoo
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Foods
Subjects:
aronia
bioelastomer
biorefinery
food packaging
food waste
Online Access:https://www.mdpi.com/2304-8158/9/11/1565

Internet

https://www.mdpi.com/2304-8158/9/11/1565

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