Hazard analysis system and its impact on food product safety and its role in choosing the appropriate packaging for products

The food industry around the world faces many challenges regarding food safety due to the lack of understanding of HACCP and other food safety management systems. A HACCP is a system for ensuring food safety by identifying, assessing, and controlling risks to human health or reducing the occurrence...

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Bibliographic Details
Main Author: Mona Abdalhay Azab Alaal
Format: Article
Language:Arabic
Published: Arab Association for Islamic Civilization and Art 2022-07-01
Series:Journal of Architecture, Art & Humanistic Science
Subjects:
Online Access:https://mjaf.journals.ekb.eg/article_138941_ea7eaa2a4e2a735d5a113d2e9df08ae0.pdf