Sorting of Fresh Tea Leaf Using Deep Learning and Air Blowing
The sorting of machine-picked fresh tea leaves after mechanized harvesting remains a challenge because of the complex morphological characteristics and physicochemical properties of fresh tea leaves. First, the recognition results of four types of models, namely, YOLOv5, YOLOv3, Fast RCNN, and SSD,...
| Autores principales: | , , , , , |
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| Formato: | Artículo |
| Lenguaje: | English |
| Publicado: |
MDPI AG
2023-03-01
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| Colección: | Applied Sciences |
| Materias: | |
| Acceso en línea: | https://www.mdpi.com/2076-3417/13/6/3551 |