Breeding quality protein maize (Zea mays): Genetic and analytical perspective

Breeding quality protein maize (Zea mays): Genetic and analytical perspective

Maize is one of the prominent cereal crops locally as well as internationally for both biological and industrial processing. The nutritional value of maize grains is graded to be poor due to limiting essential amino acids mainly lysine and tryptophan. A series of events beginning by the discovery of...

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Bibliographic Details
Main Authors: MAHAK TUFCHI, RASHMI RASHMI, ARVIND KUMAR, D P CHAUDHARY, N K SINGH, S L JAT
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2022-10-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Marker-assisted selection
Opaque-2
Protein body
QPM
UPLC
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/112620

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