EVALUATION OF INDONESIAN LOCAL SOYBEAN BASED ON CHEMICAL CHARACTERISTICS AND VISIBLE - NEAR INFRARED SPECTRA WITH CHEMOMETRICS
Soybean characterization is essential to ensure product quality during distribution according to internal values. In this context, non-destructive characterization method, such as spectroscopy, offer an effective and efficient approach to testing soybean quality in field applications. Among the ins...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
SEAMEO, BIOTROP
2024-04-01
|
| Series: | Biotropia: The Southeast Asian Journal of Tropical Biology |
| Subjects: | |
| Online Access: | https://journal.biotrop.org/index.php/biotropia/article/view/2054 |