The Place of Meat in Dietary Policy: An Exploration of the Animal/Plant Divide
The virtues of ‘plant-based’ eating are commonly extolled in public and academic discourse, in particular in post-industrial countries and exceedingly so on a global level. Animal source foods, on the other hand, are regularly stigmatized for their alleged link with disease,environmental deteriorati...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Iowa State University Digital Press
2020-07-01
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Series: | Meat and Muscle Biology |
Subjects: | |
Online Access: | https://www.iastatedigitalpress.com/mmb/article/id/9456/ |