New approaches in the nutritional treatment of advanced chronic kidney disease

New approaches in the nutritional treatment of advanced chronic kidney disease

Introduction: Patients with advanced chronic kidney disease (ACKD) have a high prevalence of malnutrition. The dietary restrictions that we usually apply in terms of macro and micronutrients force our patients to follow dietary guidelines that deviate from healthy patterns. Objetives: To determine i...

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Bibliographic Details
Main Authors: María Martínez-Villaescusa, Ángel Aguado-García, Aurora López-Montes, Mercedes Martínez-Díaz, César Gonzalvo-Díaz, Ana Pérez-Rodriguez, Asunción Pedrón-Megías, Llanos García-Arce, Paloma Sánchez-Sáez, Clara García-Martínez, Abígail Azaña-Rodríguez, Ana Belén García-Martínez, Fernando Andrés-Pretel, Francisco Botella-Romero, Almudena Vega-Martínez, José Miguel Giménez Bachs, Miguel León-Sanz
Format: Article
Language:English
Published: Elsevier 2022-07-01
Series:Nefrología (English Edition)
Subjects:
Enfermedad renal crónica
Nutrición
Dieta mediterránea
Hiperpotasemia
Online Access:http://www.sciencedirect.com/science/article/pii/S2013251422001055

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http://www.sciencedirect.com/science/article/pii/S2013251422001055

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