<i>Cannabis sativa</i> Cannabinoids as Functional Ingredients in Snack Foods—Historical and Developmental Aspects

The published health benefits of <i>Cannabis sativa</i> has caught the attention of health-conscious consumers and the food industry. Historically, seeds have long been utilized as a food source and currently there is an increasing number of edibles on the market that contain cannabis. C...

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Bibliographic Details
Main Authors: Marlize Krüger, Tertia van Eeden, Daniso Beswa
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/11/23/3330