Soilless culture technology to transform vegetable farming, reduce land pressure and degradation in drylands
AbstractUse of farmlands for food production is under pressure and providing food for a growing population is a global concern due to alternative land use and degradation, pest infestations, urbanization and industrialization which led to climate change and encroaches arable land; especially in dryl...
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2023-12-01
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| Series: | Cogent Food & Agriculture |
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| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2023.2265106 |