An Overview of Bioactive Flavonoids from <i>Citrus</i> Fruits

<i>Citrus</i> species are one of the world’s popular fruit crops, cultivated all over the world for their economic and nutritional values. <i>Citrus,</i> like other fruits and vegetables, are an important source of several antioxidant molecules (polyphenols, ascorbic acid, an...

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Bibliographic Details
Main Authors: Mohamed Addi, Amine Elbouzidi, Malika Abid, Duangjai Tungmunnithum, Ahmed Elamrani, Christophe Hano
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/12/1/29