Synthesis of Silver Nanoparticles using Cellulose and Starch Extracted from Brewer Spent Grain: Assessment of their Antimicrobial and Preservatives Activities

Synthesis of Silver Nanoparticles using Cellulose and Starch Extracted from Brewer Spent Grain: Assessment of their Antimicrobial and Preservatives Activities

Non-porous materials like cellulose and starch can be extracted from agro- industrial wastes and incorporated with nanoparticles for effective biotechnological purposes. In this study, silver nanoparticles (AgNps), silver-cellulose nanoparticles (AgNps-C) and silver-starch nanoparticles (AgNps-S) we...

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Bibliographic Details
Main Authors: Clement Olusola Ogidi, Ogo Philip Emmanuel, Olanrewaju Oludotun Daramola, Oyedolapo Bamigboye, Olu Malomo
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2023-02-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
nanomaterial
meat
fish
preservation
eds
sem
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/5253

Internet

http://www.agrifoodscience.com/index.php/TURJAF/article/view/5253

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