Reduced Risk of Oat Grain Contamination with <i>Fusarium langsethiae</i> and HT-2 and T-2 Toxins with Increasing Tillage Intensity
Frequent occurrences of high levels of <i>Fusarium</i> mycotoxins have been recorded in Norwegian oat grain. To elucidate the influence of tillage operations on the development of <i>Fusarium</i> and mycotoxins in oat grain, we conducted tillage trials with continuous oats at...
Main Authors: | , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-11-01
|
Series: | Pathogens |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-0817/11/11/1288 |