How Does Cultivar Affect Sugar Profile, Crude Fiber, Macro- and Micronutrients, Total Phenolic Content, and Antioxidant Activity on <i>Ficus carica</i> Leaves?

The objective of this research was to evaluate the effect of the cultivar on the nutritional and functional parameters of <i>Ficus carica</i> leaves. This information will provide the basis for their potential use and future incorporation in other food matrices as food ingredients. Sucro...

Full description

Bibliographic Details
Main Authors: Candela Teruel-Andreu, Esther Sendra, Francisca Hernández, Marina Cano-Lamadrid
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/13/1/30