Chickpea-supplemented diet alters the gut microbiome and enhances gut barrier integrity in C57Bl/6 male mice
Pulses are rich in fermentable fibre and phenolic compounds that have the potential to modify baseline function within the gut microenvironment (microbiota and epithelial barrier), thereby mitigating gut-associated diseases. The objective was to assess the gut health promoting effects of dietary chi...
Main Authors: | , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-11-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617300749 |