The Formation of Agro-Food Clusters as a Competitiveness Growth Factor
The article deals with the formation of agro-food clusters enhancing the competitiveness and sustainability of the regional economy. The author studies the development features of agroindustrial complex of the region, its nature, and clarifies the economic content of the agro-food cluster concept,...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
EconJournals
2015-12-01
|
Series: | International Journal of Economics and Financial Issues |
Online Access: | https://www.econjournals.com/index.php/ijefi/article/view/1719 |