Bioproducts from <i>Passiflora cincinnata</i> Seeds: The Brazilian Caatinga Passion Fruit
The present work aimed to obtain bioproducts from <i>Passiflora cincinnata</i> seeds, the Brazilian Caatinga passion fruit, as well as to determine their physical, chemical and biological properties. The seeds were pressed in a continuous press to obtain the oil, which showed an oxidativ...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-06-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/12/13/2525 |