Skip to content
VuFind
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
    • 日本語
    • Nederlands
    • Português
    • Português (Brasil)
    • 中文(简体)
    • 中文(繁體)
    • Türkçe
    • עברית
    • Gaeilge
    • Cymraeg
    • Ελληνικά
    • Català
    • Euskara
    • Русский
    • Čeština
    • Suomi
    • Svenska
    • polski
    • Dansk
    • slovenščina
    • اللغة العربية
    • বাংলা
    • Galego
    • Tiếng Việt
    • Hrvatski
    • हिंदी
    • Հայերէն
    • Українська
    • Sámegiella
    • Монгол
Advanced
  • Editorial: Innovation dynamics...
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Editorial: Innovation dynamics for the transition to sustainable food systems

Editorial: Innovation dynamics for the transition to sustainable food systems

Bibliographic Details
Main Authors: Gianluca Di Fiore, Elisa Carloni, Dario Siggia
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-11-01
Series:Frontiers in Sustainable Food Systems
Subjects:
sustainability
food system
innovation
governance
value chain
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1323880/full
  • Holdings
  • Description
  • Similar Items
  • Staff View

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2023.1323880/full

Similar Items

  • Selected Aspects and Determinants of the Slovak Agro-Food Companies' Innovativeness
    by: Danka Moravčíková, et al.
    Published: (2021-09-01)
  • Does Open Innovation Enhance a Large Firm’s Financial Sustainability? A Case of the Korean Food Industry
    by: Harry Jeong, et al.
    Published: (2020-10-01)
  • Editorial: Strategies of digitalization and sustainability in agrifood value chains
    by: Isabelle Piot-Lepetit
    Published: (2025-02-01)
  • Designing a sustainable value chain using packaging innovation; the role of ambidexterit
    by: Gholamreza Amini Khiabani, et al.
    Published: (2020-11-01)
  • Sustainability and innovation across the aquaculture value chain
    by: Jarle Aarstad, et al.
    Published: (2024-05-01)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs