Antioxidant and cytotoxic properties of protein hydrolysates obtained from enzymatic hydrolysis of Klunzinger’s mullet (Liza klunzingeri) muscle

Antioxidant and cytotoxic properties of protein hydrolysates obtained from enzymatic hydrolysis of Klunzinger’s mullet (Liza klunzingeri) muscle

Today, consumers are looking for functional foods that promote health and prevent certain diseases in addition to provide nutritional requirements. This study aimed to evaluate the antioxidant and cytotoxic properties of Liza klunzingeri protein hydrolysates. Fish protein hydrolysates (FPHs) were pr...

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Bibliographic Details
Main Authors: Sana Rabiei, Masoud Rezaei, Samira Asgharzade, Mehdi Nikoo, Mahmoud Rafieia-kopai
Format: Article
Language:English
Published: Universidade de São Paulo 2019-10-01
Series:Brazilian Journal of Pharmaceutical Sciences
Subjects:
Antioxidant activity
Cytotoxic effect
Protein hydrolysate
Liza klunzingeri
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502019000100569&tlng=en

Internet

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502019000100569&tlng=en

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