Screening of an Endophyte Transforming Polydatin to Resveratrol from <i>Reynoutria Japonica</i> Houtt and the Optimization of Its Transformation Parameters

Screening of an Endophyte Transforming Polydatin to Resveratrol from <i>Reynoutria Japonica</i> Houtt and the Optimization of Its Transformation Parameters

Resveratrol showed various kinds of bioactivities, such as antioxidant, antimicrobial, anticancer effects and, therefore, has been used widely as an important ingredient in medication, healthy foods and cosmetics. However, in nature, resveratrol usually exists at low content and more often exists as...

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Bibliographic Details
Main Authors: Jin Liu, Xueqing Zhang, Ting Yan, Faling Wang, Jing Li, Lingyun Jia, Jingming Jia, Gaosheng Hu
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Molecules
Subjects:
resveratrol
polydatin
microbial biotransformation
<i>Bacillus aryabhattai</i>
optimization
<i>Reynoutria japonica</i>
Online Access:https://www.mdpi.com/1420-3049/25/20/4830

Internet

https://www.mdpi.com/1420-3049/25/20/4830

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