Agronomic Biofortification of Cayenne Pepper Cultivars with Plant Growth-Promoting Rhizobacteria and Chili Residue in a Chinese Solar Greenhouse

Agronomic Biofortification of Cayenne Pepper Cultivars with Plant Growth-Promoting Rhizobacteria and Chili Residue in a Chinese Solar Greenhouse

Agronomic biofortification of horticultural crops using plant growth-promoting rhizobacteria (PGPR) under crop residue incorporation systems remains largely underexploited. <i>Bacillus subtilis</i> (B1), <i>Bacillus laterosporus</i> (B2), or <i>Bacillus amyloliquefacien...

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Bibliographic Details
Main Authors: Ibraheem Olamide Olasupo, Qiuju Liang, Chunyi Zhang, Md Shariful Islam, Yansu Li, Xianchang Yu, Chaoxing He
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Microorganisms
Subjects:
hidden hunger
folate derivatives
HPLC-MS
residue incorporation
rhizobacteria
greenhouse vegetables
Online Access:https://www.mdpi.com/2076-2607/9/11/2398

Internet

https://www.mdpi.com/2076-2607/9/11/2398

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