Theoretical Aspects of the Food Sphere Enterprises Functioning on the Basis of Sustainable Development
The article addresses the important scientific-practical task: defining the functions of enterprises of the food industry sphere and researching the tendencies of their development in the context of sustainable development strategy. Generalizing the scientific approaches of domestic and foreign scho...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Research Centre of Industrial Problems of Development of NAS of Ukraine
2020-03-01
|
Series: | Bìznes Inform |
Subjects: | |
Online Access: | https://www.business-inform.net/export_pdf/business-inform-2020-3_0-pages-208_216.pdf |