Nanotechnology in the manufacturing of sustainable food packaging: a review

Abstract At present, there is an escalating concern among consumers regarding the spoilage and safety of food items. Furthermore, the packaging materials used within the packaging industry are typically unsustainable food packaging. To confront this significant challenge, nanotechnology may offer a...

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書目詳細資料
Main Authors: Sabyasachi Ghosh, Rakesh Kumar Mandal, Ayan Mukherjee, Swarup Roy
格式: Article
語言:English
出版: Springer 2025-02-01
叢編:Discover Nano
主題:
在線閱讀:https://doi.org/10.1186/s11671-025-04213-x