Functionalization of Screen-Printed Sensors with a High Reactivity Carbonaceous Material for Ascorbic Acid Detection in Fresh-Cut Fruit with Low Vitamin C Content

Functionalization of Screen-Printed Sensors with a High Reactivity Carbonaceous Material for Ascorbic Acid Detection in Fresh-Cut Fruit with Low Vitamin C Content

In this study, carbon screen-printed sensors (C-SPEs) were functionalized with a high reactivity carbonaceous material (HRCM) to measure the ascorbic acid (AA) concentration in fresh-cut fruit (i.e., watermelon and apple) with a low content of vitamin C. HRCM and the functionalized working electrode...

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Bibliographic Details
Main Authors: Ylenia Spissu, Antonio Barberis, Gianfranco Bazzu, Guy D’hallewin, Gaia Rocchitta, Pier Andrea Serra, Salvatore Marceddu, Claudia Vineis, Sebastiano Garroni, Nicola Culeddu
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Chemosensors
Subjects:
graphene
screen-printed sensors
multi-walled carbon nanotubes
ascorbic acid
LOD
diffusion rate
Online Access:https://www.mdpi.com/2227-9040/9/12/354

Internet

https://www.mdpi.com/2227-9040/9/12/354

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