Seasonal variations in biochemical (biomolecular and amino acid) compositions and protein quality of particulate organic matter in the Southwestern East/Japan Sea

Seasonal variations in biochemical (biomolecular and amino acid) compositions and protein quality of particulate organic matter in the Southwestern East/Japan Sea

The biochemical compositions of marine particulate organic matter (POM) can provide significant information to understanding the physiological conditions of phytoplankton and food quality for their potential consumers. We investigated the seasonal variations in biomolecular and amino acid (AA) compo...

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Bibliographic Details
Main Authors: Naeun Jo, Seok-Hyun Youn, HuiTae Joo, Hyo Keun Jang, Yejin Kim, Sanghoon Park, Jaesoon Kim, Kwanwoo Kim, Jae Joong Kang, Sang Heon Lee
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Marine Science
Subjects:
particulate organic matter
phytoplankton
biomolecular composition
amino acid composition
essential amino acids
food quality
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2022.979137/full

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https://www.frontiersin.org/articles/10.3389/fmars.2022.979137/full

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