A taste for beauty: On the expected taste, hardness, texture, and temperature of geometric shapes
Rounded shapes, which have been shown to enhance sweetness, were compared to the perfectly symmetrical Platonic solids. In a first online experiment, participants were presented with a rotating three-dimensional geometric shape (a sphere, the five Platonic solids, and three irregular angular/rounded...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
SAGE Publishing
2022-09-01
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| Series: | i-Perception |
| Online Access: | https://doi.org/10.1177/20416695221120948 |