Thermal and physical properties modelling of terebinth fruit (Pistacia atlantica L.) under solar drying

A laboratory solar dryer was used to study terebinth fruit drying. Two solar collectors were adjusted in east-west directions with the angle of 45°. Initial moisture content of terebinth fruit was dried under natural and forced airflow. In order to predict terebinth moisture content during drying pr...

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Bibliographic Details
Main Authors: M. Kaveh, R. Amiri Chayjan, M. Esna-Ashari
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2015-12-01
Series:Research in Agricultural Engineering
Subjects:
Online Access:https://rae.agriculturejournals.cz/artkey/rae-201504-0002_thermal-and-physical-properties-modelling-of-terebinth-fruit-pistacia-atlantica-l-under-solar-drying.php