β-Mannanase Derived from Bacillus Subtilis WL-7 Improves the Performance of Commercial Laying Hens Fed Low or High Mannan-Based Diets

β-Mannanase Derived from Bacillus Subtilis WL-7 Improves the Performance of Commercial Laying Hens Fed Low or High Mannan-Based Diets

A trial was conducted to investigate the effects of dietary mannan level and β-mannanase supplementation on egg production performance, nutrient retention and blood metabolites of laying hens. Two hundred and forty Hy-Line Brown layers (52 wk-old) were randomly allotted to 6 treatments on the basis...

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Bibliographic Details
Main Authors: Myung H. Ryu, Abdolreza Hosseindoust, Jin S. Kim, Yo H. Choi, Su H. Lee, Min J. Kim, Jae H. Lee, Byung J. Chae
Format: Article
Language:English
Published: Japan Poultry Science Association 2017-07-01
Series:The Journal of Poultry Science
Subjects:
β-mannanase
blood metabolite
egg production
laying hen
mannan
nutrient retention
Online Access:https://www.jstage.jst.go.jp/article/jpsa/54/3/54_0160021/_pdf/-char/en

Internet

https://www.jstage.jst.go.jp/article/jpsa/54/3/54_0160021/_pdf/-char/en

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