5-Deoxyfl avan-3-ol-based proanthocyanidins with antinutritional and antimicrobial properties from the forage legume <em>Acaciella angustissima</em>

The proanthocyanidins of Acaciella angustissima (Mill.) Britton & Rose foliage have antinutritional and antimicrobial effects as proanthocyanidin-containing extracts reduced intake and weight gain of weanling rats when added to conventional diets and caused changes in fecal bacterial diversity a...

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Bibliographic Details
Main Authors: Alexandra H. Smith, Fayez E. Kandil, David S. Seigler, Roderick I. Mackie
Format: Article
Language:English
Published: Julius Kühn-Institut 2012-03-01
Series:Journal of Applied Botany and Food Quality
Online Access:https://ojs.openagrar.de/index.php/JABFQ/article/view/1813