5-Deoxyfl avan-3-ol-based proanthocyanidins with antinutritional and antimicrobial properties from the forage legume <em>Acaciella angustissima</em>
The proanthocyanidins of Acaciella angustissima (Mill.) Britton & Rose foliage have antinutritional and antimicrobial effects as proanthocyanidin-containing extracts reduced intake and weight gain of weanling rats when added to conventional diets and caused changes in fecal bacterial diversity a...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2012-03-01
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Series: | Journal of Applied Botany and Food Quality |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/1813 |