Karakteristik sirup glukosa berbahan dasar umbut kelapa sawit dengan variasi konsentrasi enzim α-amilase dan suhu gelatinisasi

Oil palm plants must be replanted every 25-30 years, resulting in waste of oil palm stems which can be taken for the stems. Palm sheaths have not been widely used even though they contain starch which is quite high at around 4.7%. Given the high starch of palm sheath, it can be used as a raw materi...

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Bibliographic Details
Main Authors: Maisaroh Maisaroh, Erista Adi Setya, Ngatirah Ngatirah
Format: Article
Language:Indonesian
Published: Universitas Yudharta Pasuruan 2023-09-01
Series:Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian
Subjects:
Online Access:https://jurnal.yudharta.ac.id/v2/index.php/Teknologi-Pangan/article/view/3986