The Influence of Values and Attitude toward Healthy Food Selection at Student of Bogor Agricultural University
The food selection is a process that consumers do every day before consuming any food. The food which is selected for consumption will have an effect for our health. This study aimed to analyze the influence of values and attitudes toward healthy food choices. Design research was using cross sectio...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University
2017-09-01
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Series: | Journal of Consumer Sciences |
Subjects: | |
Online Access: | https://journal.ipb.ac.id/index.php/jcs/article/view/17876 |