Effect of Cold Acclimation and Deaссlimation on the Content of Soluble Carbohydrates and Dehydrins in the Leaves of Winter Wheat
In this work, we studied the influence of cold acclimation (first stage – 8 °С/2 °С for 10 days and second stage – subsequence action of -2 °С for 10 days) and deacclimation (10 °С for 2 days) on the content of soluble carbohydrates and the synthesis of dehydrins in leaves of two variety of winter w...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
"Vikol publishing" ST Kolesnichenko V.V.
2019-06-01
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Series: | Journal of Stress Physiology & Biochemistry |
Subjects: | |
Online Access: | http://www.jspb.ru/issues/2019/N2/JSPB_2019_2_62-67.pdf |