Effects of non‐caloric artificial sweeteners on naïve and dextran sodium sulfate‐exposed Drosophila melanogaster
Abstract Saccharin and sucralose are worldwide used tabletop non‐caloric artificial sweeteners (NAS), and although they are considered metabolically inert and safe for consumption, recent studies observed an NAS‐mediated modulation of the intestinal microbiota, which may result in the development of...
| Autors principals: | , , , |
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| Format: | Article |
| Idioma: | English |
| Publicat: |
Wiley
2022-12-01
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| Col·lecció: | Food Frontiers |
| Matèries: | |
| Accés en línia: | https://doi.org/10.1002/fft2.147 |