CONSIDERATIONS ON ROMANIA’S VEGETABLE MARKET
The paper aimed to present the situation of Romania’s vegetable market in the period 2007-2011 based on the statistical data regarding the main vegetables: tomatoes, onion, garlic, cabbage, green peppers and melons. The vegetable production increased by 33.99 from 3,166.8 tons in 2007 to 4,176.3 ton...
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Format: | Article |
Language: | English |
Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2013-12-01
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Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
Subjects: | |
Online Access: | http://managementjournal.usamv.ro/pdf/vol3_4/Art36.pdf |