Characterization of Tomato Brown Rugose Fruit Virus (ToBRFV) Detected in Czech Republic
Tomato is the most consumed vegetable in the world. The tomato brown rugose fruit virus (ToBRFV) is an important destructive virus that damages tomatoes and peppers with significant economic impact. The detection and characterization of this important viral pathogen were evaluated at the molecular a...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Diversity |
Subjects: | |
Online Access: | https://www.mdpi.com/1424-2818/15/2/301 |