Omic applications to understand food system microbiomes

Understanding the microbial communities associated with food systems has traditionally used culture-based techniques that can provide a snapshot of the microorganisms present. However, this approach requires multiple media types and only allows for the identification of a limited number of culturabl...

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Bibliographic Details
Main Author: Jessica Gray
Format: Article
Language:English
Published: CSIRO Publishing 2022-01-01
Series:Microbiology Australia
Subjects:
Online Access:https://www.publish.csiro.au/ma/pdf/MA22018