EXTRACTION AND QUANTITATIVE DETERMINATION OF ASCORBIC ACID FROM BANANA PEEL MUSA ACUMINATA ‘KEPOK’

This paper discusses the extraction of an antioxidant compound, which is ascorbic acid or vitamin C, from a banana peel using an ultrasound-assisted extraction (UAE) method. The type of banana used was Musa acuminata also known as “PisangKepok” in Malaysia. The investigation includes the effect of s...

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Bibliographic Details
Main Authors: Khairul Anwar Mohamad Said, Zainab Radzi, Ibrahim Yakub, Mohamed Afizal Mohamed Amin
Format: Article
Language:English
Published: IIUM Press, International Islamic University Malaysia 2016-04-01
Series:International Islamic University Malaysia Engineering Journal
Online Access:http://journals.iium.edu.my/ejournal/index.php/iiumej/article/view/576