Pendampingan Penerapan Sertifikasi Halal Produk UMKM dalam Meningkatkan Daya Saing
Activities intended for Micro, Small and Medium Enterprises (MSMEs) in West Sumatra in obtaining Halal product certificates. The activity began with socialization and registration by MSMEs for products to be registered for halal certification. MSMEs, which are generally engaged in food processing, l...
Main Authors: | , , |
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Format: | Article |
Language: | Indonesian |
Published: |
Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas
2021-06-01
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Series: | Warta Pengabdian Andalas |
Subjects: |