Advances in Polysaccharide Production Based on the Co-Culture of Microbes

Microbial polysaccharides are natural carbohydrates that can confer adhesion capacity to cells and protect them from harsh environments. Due to their various physiological activities, these macromolecules are widely used in food, medicine, environmental, cosmetic, and textile applications. Microbial...

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Bibliographic Details
Main Authors: Wanrong Peng, Xueying Guo, Xinyi Xu, Dan Zou, Hang Zou, Xingyong Yang
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Polymers
Subjects:
Online Access:https://www.mdpi.com/2073-4360/15/13/2847