Advances and opportunities in unraveling cold‐tolerance mechanisms in the world's primary staple food crops
Abstract Temperatures below or above optimal growth conditions are among the major stressors affecting productivity, end‐use quality, and distribution of key staple crops including rice (Oryza sativa), wheat (Triticum aestivum), and maize (Zea mays L.). Among temperature stresses, cold stress induce...
Main Authors: | , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2024-03-01
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Series: | The Plant Genome |
Online Access: | https://doi.org/10.1002/tpg2.20402 |