Suspected gut barrier disruptors and development of food allergy: Adjuvant effects and early immune responses

Food allergy is an increasing public health challenge worldwide. It has recently been hypothesized that the increase in exposure to intestinal epithelial barrier-damaging biological and chemical agents contribute to this development. In animal models, exposure to adjuvants with a food allergen has b...

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Bibliographic Details
Main Authors: Elena Klåpbakken Drønen, Ellen Namork, Hubert Dirven, Unni Cecilie Nygaard
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-11-01
Series:Frontiers in Allergy
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/falgy.2022.1029125/full