Association between dietary diversity, sedentary time outside of work and depressive symptoms among knowledge workers: a multi-center cross-sectional study

Association between dietary diversity, sedentary time outside of work and depressive symptoms among knowledge workers: a multi-center cross-sectional study

Abstract Background Low-diversity diets and sedentary status are risk factors for depressive symptoms, while knowledge workers were ignored before. The purpose of this current study was to examine the relationship between dietary diversity, sedentary time spent outside of work, and depressive sympto...

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Bibliographic Details
Main Authors: Lijun Li, Pingting Yang, Yinglong Duan, Jianfei Xie, Min Liu, Yi Zhou, Xiaofei Luo, Chun Zhang, Ying Li, Jiangang Wang, Zhiheng Chen, Xiaohong Zhang, Andy S. K. Cheng
Format: Article
Language:English
Published: BMC 2024-01-01
Series:BMC Public Health
Subjects:
Dietary diversity
Sedentary
Depressive symptoms
Knowledge workers
Cross sectional
Online Access:https://doi.org/10.1186/s12889-023-17567-7

Internet

https://doi.org/10.1186/s12889-023-17567-7

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