Effects of Selenium <i>Auricularia cornea</i> Culture Supplementation on Growth Performance, Antioxidant Status, Tissue Selenium Concentration and Meat Quality in Growing-Finishing Pigs

Effects of Selenium <i>Auricularia cornea</i> Culture Supplementation on Growth Performance, Antioxidant Status, Tissue Selenium Concentration and Meat Quality in Growing-Finishing Pigs

Selenium <i>Auricularia cornea</i> culture (SAC) is a new source of organic selenium. Two experiments were conducted to determine the available energy of SAC fed to pigs and to evaluate the effects of dietary SAC supplementation on growth performance, serum biochemical profiles, fecal sh...

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Bibliographic Details
Main Authors: Ying Ju, Mingzhi Liu, Liling Huang, Yanglan Luo, Liangliang Qi, Jianqiang Ye, Xiaojian Wu, Naixin Cao, Jianing Bo, Xuzhou Liu, Yong Yan, Yu Li
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Animals
Subjects:
Selenium <i>Auricularia cornea</i> culture
growth performance
antioxidant status
growing-finishing pigs
meat quality
Online Access:https://www.mdpi.com/2076-2615/11/9/2701

Internet

https://www.mdpi.com/2076-2615/11/9/2701

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