Analysis of phenolic compounds in black walnut (Juglans nigra L.) fruit extract using high-performance liquid chromatography

Black walnut (Juglans nigra L.), which belongs to the Nut family (Juglandaceae), is a valuable raw material for the production of phytopreparations. The extract from the fruits of Juglans nigra L. has immunomodulating and antioxidant properties, which is primarily due to the presence of a large amou...

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Bibliographic Details
Main Authors: L. V. Eberle, A. О. Tsisak, I. M. Radaieva, А. S. Kazantseva
Format: Article
Language:Ukrainian
Published: The State Expert Center of the Ministry of Health of Ukraine 2023-04-01
Series:Фармацевтичний журнал
Subjects:
Online Access:https://pharmj.org.ua/index.php/journal/article/view/1348/1260