Cost and Affordability of Healthy, Equitable and Sustainable Diets in Low Socioeconomic Groups in Australia

Cost and Affordability of Healthy, Equitable and Sustainable Diets in Low Socioeconomic Groups in Australia

Few Australians consume a healthy, equitable and more sustainable diet consistent with the Australian Dietary Guidelines (ADGs). Low socioeconomic groups (SEGs) suffer particularly poor diet-related health problems. However, granular information on dietary intakes and affordability of recommended di...

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Bibliographic Details
Main Authors: Meron Lewis, Sarah A. McNaughton, Lucie Rychetnik, Amanda J. Lee
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Nutrients
Subjects:
diet cost
diet affordability
low socioeconomic
low income
healthy eating
dietary guidelines
Online Access:https://www.mdpi.com/2072-6643/13/8/2900

Internet

https://www.mdpi.com/2072-6643/13/8/2900

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