Recovery of Antioxidants from Tomato Seed Industrial Wastes by Microwave-Assisted and Ultrasound-Assisted Extraction

Tomato seed (TS) wastes are obtained in large amounts from the tomato processing industry. In this work, microwave-assisted extraction (MAE) and ultrasound-assisted extraction (UAE) of antioxidant compounds from TS were optimized by using response surface methodology. The effect of MAE and UAE main...

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Bibliographic Details
Main Authors: Ignacio Solaberrieta, Cristina Mellinas, Alfonso Jiménez, María Carmen Garrigós
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/19/3068