An Evaluation of the Effectivity of the Green Leaves Biostimulant on Lettuce Growth, Nutritional Quality, and Mineral Element Efficiencies under Optimal Growth Conditions

The use of biostimulants is becoming a useful tool for increasing crop productivity while enhancing nutritional quality. However, new studies are necessary to confirm that the joint application of different types of biostimulants, together with bioactive compounds, is effective and not harmful to pl...

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Bibliographic Details
Main Authors: Santiago Atero-Calvo, María José Izquierdo-Ramos, Carmen García-Huertas, Miguel Rodríguez-Alcántara, Iván Navarro-Morillo, Eloy Navarro-León
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/13/7/917