Growth Performance, Antioxidant and Immunity Capacity Were Significantly Affected by Feeding Fermented Soybean Meal in Juvenile Coho Salmon (<i>Oncorhynchus kisutch</i>)
This study aims to investigate the effects of partial dietary replacement of fish meal with unfermented and/or fermented soybean meal (fermented by <i>Bacillus cereus</i>) supplemented on the growth performance, whole-body composition, antioxidant and immunity capacity, and their related...
Päätekijät: | , , , , , , , , |
---|---|
Aineistotyyppi: | Artikkeli |
Kieli: | English |
Julkaistu: |
MDPI AG
2023-03-01
|
Sarja: | Animals |
Aiheet: | |
Linkit: | https://www.mdpi.com/2076-2615/13/5/945 |