From shopping to eating: food safety practices among Chinese immigrants in Canada

From shopping to eating: food safety practices among Chinese immigrants in Canada

Abstract This section explores the changes in food safety practices among recent Chinese immigrants in Canada. Funded by the Public Health Agency of Canada (PHAC) (2009-2010), this section focuses on food safety practices in grocery shopping, food preparation/cooking, food storage, and eating in res...

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Bibliographic Details
Main Author: Lichun Willa Liu
Format: Article
Language:English
Published: SpringerOpen 2017-12-01
Series:International Journal of Anthropology and Ethnology
Subjects:
Food safety
Chinese immigrants
Food practices
Chinese Canadians
Online Access:http://link.springer.com/article/10.1186/s41257-017-0007-6

Internet

http://link.springer.com/article/10.1186/s41257-017-0007-6

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